Publication: Jordan P. Mills, Gaston A. Tumuhimbise, Kazi M. Jamil, Sagar K. Thakkar, Mark L. Failla, Sherry A. Tanumihardjo, Sweet Potato ?-Carotene Bioefficacy Is Enhanced by Dietary Fat and Not Reduced by Soluble Fiber Intake in Mongolian Gerbils, The Journal of Nutrition, Volume 139, Issue 1, January 2009, Pages 44–50, https://doi.org/10.3945/jn.108.098947
https://academic.oup.com/jn/article/139/1/44/4750893

Crop released?: Yes
Crop being tested?: No
Priority of crop in the country: Low
Priority of the crop producction in the country: Low
Priority of the crop consumption in the country: Low
Priority of the micronutrient deficit in the country: Medium

Country where the study/ analisis was conducted: United States of America
Food product or intermediate product origin: Bangladesh
Crop origin: Bangladesh

Study: Absorption / Bioaccessibility / Bioavailability / Bioconversion / Bioefficacy

Food state: Intermediate product

Process / Model

• In animal

Food products

• Boiled food